Product information Werner's bread dumplings
 Product description:
 6 bread dumplings
 in a boil-in-the-bag (200 g)

 - without palm oil
 - without dyes
 - without flavor enhancers
 Ingredients:
 Bread cubes 81% (wheat flour, table salt, yeast), sunflower oil, corn starch, whole egg powder, table salt, onion powder, parsley, spices, rosemary extract.

 May contain traces of celery and soy.
 Nutritional values:
 100 g contains on average:
 Energy (kJ)
 584
 Energy (kcal)
 139
 Fat
 4.1 g
 hereof: saturated fatty acids
 1.0 g
 Carbohydrates
 21.2 g
 of which sugar
 0.5 g
 protein
 3.6 g
 Salt
 1.0 g

 Preparation:
 It's that easy:

 1. Put the desired number of bread dumplings into a pot with
 plenty of cold, lightly salted (1 g per 1 liter of water)
 Water

 2. Bring the water with the dumplings to a boil and cook for about
 Continue to cook for 8 minutes in the open pot, gently bubbling
 let.

 3. Then take out the finished dumplings, rinse briefly with cold water,
 Tear open the bag at the long end and serve hot.
 Bon appetit.
 Storage:
 Store in a cool, dry place.

 In case of partial withdrawal, the remaining
 Bread dumplings will keep for 2 weeks in a well-sealed bag.